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KITCHEN MENU 7.2024 (pdf)
House made chowder 8.
Panko breaded fresh cauliflower lightly toasted served with a side of buffalo ranch dressing 10.
served on an Italian sub roll with lettuce & tomato, side of house-made cole slaw, fresh cut french fries & tartar sauce 15.
Three cheese Italian blend served over pasta shells 14.
• ADD Meatballs 18.
• ADD Chicken 20.
• ADD Shrimp 20.25
grilled salmon topped with hot honey served over mashed potatoes and grilled asparagus, garnished with grilled shrimp 21.
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